Nose: Breathe it in and feel the rush of spirit hit the senses and the nose prickle. Intense peat and smoke, maritime air, porridge oats, clean vanilla and toffee.
Palate: A burn of hot spirit and the mouth fills with smoke, feeling almost thick with oiliness before softening and becoming creamier, with nutty, briny and citrus notes.
Finish: The mouth is almost in shock, numb and tingling. A sweetness mixes nicely with the slowly fading smoke, leaving a salty tang.